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Bleu Blanc By David Myers

Bleu Blanc is the French farmhouse-inspired restaurant of celebrity Chef David Myer’s dreams.


It all begins from the moment you step through the rustic blue doors. A blue so vivid it evokes memories of endless stretches of azure skies and mesmerizing backdrops associated with the alluring French countryside.


Bleu Blanc refined bar is a meeting point that invites guests to socialize and enjoy an aperitif, accompanied by eclectic beats. The cocktail menu showcases elegantly handcrafted cocktails conceived by renowned mixologist Sam Ross.

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